

Sugarloaf
This destination Maine ski resort, started in 1950 by Amos Winter, features extensive terrain for all
abilities and a convenient village brimming with activities, great pubs and restaurants like the Bag
and Gephettos, shops, and resort lodging from The Sugarloaf Mountain Hotel and the Sugarloaf Inn to
Sugarloaf condominiums.
Sugarloaf 2020
is a major expansion plan to open 665 acres of new glades on 3,595' Burnt Hill, to become the largest boundary to boundary skiing in the East
(1,306-acres),
and to upgrade lifts and snowmaking throughout the resort.
Sugarloaf is host to World Cup races, national snowboard and
freestyle competitions plus events like Special Olympics, White
World Week and The Snowball.
Seth Wescott, Gold Medal Snowboarder makes his home here, owns The Rack restaurant, and makes frequent appearances.
Sugarloaf Stats:
Vertical Drop: 2,820’. 921 Skiable Acres. 139 Trails: 34
Beginner, 44 Intermediate,60 Expert Trails &
Glades. 15 Lifts: 4 quads (2 high speed), 1 Triple, 8 Doubles,
2 Surface Lifts. 95% Snowmaking. 3 Terrain parks,pipes, and an SBX
course. Turbo Tubing Hill.
Zip Line open summer, fall & winter.
Route 27, Carrabassett Valley
1-800-THELOAF, 1-207-237-2000, Snow Phone 1-207-237-6808
Sugarloaf Ski Stories
Maine
| New Hampshire
| Vermont
| Rockies
Sugarloaf Logo
Maine Ski Area Directory
Maine Invites You to Ski the View 2006
Maine's Guide to Winter
Maine Mountains for Downeast family fun
Sugarloaf - History of The Loaf at 50 Sweet at 50
Sugarloaf and Sunday River - Sibling Rivalry
Maine Invites You to Winter
All Photography by Greg Burke
