 

Maine Sunday Telegram - SKIING
 
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- “Maine's Saddleback is back"
March 28, 2004
While many skiers are lamenting the lack of natural snow this season,
Saddleback skiers are just delighted to have their slopes open. Last
summer it looked like the chairlifts and T-bars would not spin at all
this winter.
Instead of lying dormant,
Saddleback is having its most successful
season in over a decade, thanks to the new ownership by the Berry
family of Farmington.
“The thought of the area not opening made us get involved,” said Bill
Berry, the retired Farmington professor who purchased the 44-year-old
ski area in September from Massachusetts’s owner Don Breen for more
than $8 million.
Tom McAllister, general manager, said there was no substance to the
rumors that Mel Gibson, or Goldie Hahn and Kurt Russell were
interested in buying the 8,300-acre ski area. There was however a
group from Pennsylvania that came very close to purchasing Saddleback,
and would have installed high-speed lifts and modern facilities.
“That would have meant more expensive skiing. You can’t have
high-speed lifts and keep prices down,” said McAllister.
“The first thing we did was lower the lift ticket prices from $49 to
$35, that has brought a lot of skiers back,” said Bill Berry.
In the Berry family’s first season at Saddleback, December skier
visits were up 60%, January was up 30% despite bitter cold, and
February was up 86% over the previous year according to McAllister.
Last weekend at Saddleback, there was a peak mid-morning line of 50
skiers awaiting the Rangeley chairlift (a 10-minute wait), compared to
a half dozen skiers on a March weekend in previous years. While more
skiers are hitting Saddleback’s slopes this year, the trails remain
uncrowded with soft snow because of the limited capacity of the
vintage lifts - two double chairs and three t-bars
Saddleback is Maine’s third largest ski area with 44 trails, a summit
of 4,116’ and the highest base elevation of any ski area in New
England - which translates into considerable natural snow.
In its heyday of the 1970s-80s, Saddleback drew 45,000 skier visits
annually. Those numbers had plummeted to 16,000 in recent years. The
Berrys’ goal is to get back to that 45,000 statistic and it looks like
they will end this season closer to 45,000 than the 16,000.
Keeping the cost of skiing down is a top goal, but improving the
experience without altering the mountain’s character that people have
loved for four decades is of equal concern to Berry.
Next season, Saddleback skiers and riders will find a new base lodge,
essentially tripling the size of the current lodge, but eliminating
several out buildings. The primary Rangeley double chairlift will
receive new terminals; lowering the base so you can ski down to it
(not hike up) from the lodge, and the current summit ramp will be
reconfigured to be more gradual and user-friendly.
A fixed grip quad chair is in the works to encompass six new novice
trails below the base lodge. This expansion will service the planned
120-room hotel. Berry said a double chair would have been his choice,
but lift manufacturers are designing quads more affordably.
High-speed lifts are not on his agenda. Berry wants to limit the
uphill capacity saying he likes the experience of having a narrow
winding trail to yourself.
“I want to keep Saddleback as pristine as possible. I want to hide the
lodge and the hotel, and give people a Maine wilderness experience. I
want people to feel like they are skiing in the woods,” said Berry.
Most noticeable trail changes at Saddleback this winter included two
new glade runs and renaming trails back to their 1959 original names,
to reflect the Rangeley fishing heritage with flies like Jitterbug,
Tightline, Blue Devil and Sneaky Pete.
“People have been very receptive to the changes we have made so far,
said Berry. “Of cours, that included lowering prices.”
Greg Sweetser, executive director of Ski Maine said, “This is exciting
for Maine because geographically Saddleback is between Sunday River
and Sugarloaf. When the hotel opens, we will be able to offer Eastern
skiers a multi-resort destination experience.”
Sweetser said Berry’s 30-year relationship with Saddleback employees,
the town of Rangeley and the Maine ski industry has always been
positive. “This is not just a honeymoon period for Saddleback. Bill
knows the area, the mountain. He has the focus and commitment to make
Saddleback a success.”
Berry said the weather was his No. 1 challenge this first winter. “We
learned something from the brutal weather though,” said Berry. “The
weather showed us that we don’t want to get rid of the T-bars. We were
able to operate our lifts when other areas had lift closures due to
wind.”
Riders of the upper mountain Kennabago T-bar will not find a comfy
chair there anytime soon, as that ornery experts-only tow will remain,
and continue to naturally filter out skiers and snowboarders from the
summit black diamond trails. In fact, Berry hopes to acquire another
T-bar for spare parts and for potential access to new backcountry
terrain in Horn Bowl, part of the vast ski-able acreage he purchased.
Berry said the positive surprise has been this season’s excellent snow
conditions, he credits the two new grooming machines, powerful new
snow guns and the skilled grooming team who now have the tools that
they previously lacked.
McAllister, the ski area’s general manager for 35 years, said all of
the previous staff remained under the new ownership. “It is so nice to
have an owner that is here a bit more, that listens to you and cares
about the mountain.”
Country Club Inn
in Rangeley Innkeeper Margie Jamison said she has seen a dramatic
increase in skiers in Rangeley this winter.
“Berry is a dream-come-true. He is low key, he is doing everything we
want, and he has the financial backing to make things happen. We are
thrilled,” said Jamison.
Bill Berry emphasizes Saddleback has nine owners now, including his
wife Irene and their seven children, all skiers. Mark Berry is the
most involved; he lives in nearby Farmington and has the experience of
working at Titcomb Mountain.
Saddleback’s ticket prices of $35 weekends/holidays and $28 mid-week
this season will remain in place for 2004-2005. The Berry’s goal is to
provide as much value for as long a ski season as possible.
- All Photography by
Greg Burke
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